Throwback Brewery & Stages at One Washington Dinner
Locally-centric brewery Throwback (Hampton, NH) and Stages at One Washington, a pop-up restaurant in Dover, NH team up for an unforgettable beer and food paring dinner – with all the trimmings.
Reviews of the Beer Babe’s favorite thing – beer!
Locally-centric brewery Throwback (Hampton, NH) and Stages at One Washington, a pop-up restaurant in Dover, NH team up for an unforgettable beer and food paring dinner – with all the trimmings.
So I’m faced with a unique and awesome problem. There are too many beer events coming up lately! So, because I will not be able to attend them all, I wanted to give you a heads-up about a few of them so that you can find one near you to enjoy.
Beer brewed in Maine? Check. Holiday celebrating IPAs? Check. Interesting new bar? Check. Count me in.
Stages at One Washington, a restaurant in Dover, NH will be putting on a beer pairing dinner with Hampton, NH based Throwback Brewery (makers of the unique and delicious Fat Alberta and Maple-Kissed Wheat Porter, among others) at 6pm on Sunday, August 12. Described as a “dining experience” more than just a pairing dinner, it excites me to see beer in events like this that are usually set aside for wine.
On our fist evening in Indianapolis, the beer bloggers went to the Tomlinson Tap Room (on the second floor of a really …
A little tired, a little loopy, a bus of about 40 beer bloggers rolled through the countryside of Indiana, joking around and staring out the window at cornfields. While I was very sad to leave the Windy city, I knew that more adventures lay on the road ahead.
Sitting in the Newark airport, waiting for a delayed flight on a cold and drizzly day, I stared out the window and lamented what I was missing. Rising Tide, one of my favorite Maine breweries was offering a limited release of my favorite beer of theirs after aging it in bourbon barrels. Though I couldn’t think of much else that I’d rather be doing than sipping a satisfying craft beer, I was stuck. I was sure that by the time I returned home from my business trip that there would be none left for me.