We get by with a little help from our friends…

Have you ever wanted to be part of making someone’s dream happen? How about the satisfaction of supporting a beer blogger in pursuit of the ultimate beer-geek endeavor – opening a brewery. Well, Erik Meyers (of TopFermented, a great beer blog) is doing just that, and he’s raising capital for his brewery in an innovative

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Southern Tier – Gemini

Now, it isn’t just because I’m a gemini that I picked up this brew. No, it was the fact that Southern Tier has recently started distributing to Maine, and I had to celebrate by picking up several bottles that I’ll be reviewing over the next few weeks. I can’t wait to try a lot of

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Dogfish Head – Wrath of Pecant

Brewed originally for the Extreme Beer Fest, this collaborative Dogfish brew was born from some pretty intense and crazy brainstorming. The Alstrom Brothers and Sam Calagione pitched ideas back and forth until their brew was born – a “brownish” ale featuring malts smoked with pecan wood, and some plantain flour and carob added in for

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